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1

Method for the Extraction of Light Filth from Seedless and Seeded Raisins

Gecan, John S, Brickey, Paris M

Journal:

Journal of AOAC International

Year:

1969

File:

PDF, 259 KB

1969

2

Regulatory Action Criteria for Filth and Other Extraneous Materials V. Strategy for Evaluating Hazardous and Nonhazardous Filth

Alan R. Olsen, John S. Gecan, George C. Ziobro, John R. Bryce

Journal:

Regulatory Toxicology and Pharmacology

Year:

2001

Language:

english

File:

PDF, 203 KB

english, 2001

3

Extraneous Materials in Foods and Drugs

Journal:

Journal of AOAC International

Year:

1987

File:

PDF, 171 KB

1987

4

Evaluation of the Effects of Eleven Bleaching Agents on Ground Cocoa Bean Tissue, Insect Fragments, and Rodent Hairs

Gecan, John S, Brickey, P M

Journal:

Journal of AOAC International

Year:

1967

File:

PDF, 1.20 MB

1967

5

Fresh and Frozen Shrimp: A Profile of Filth, Microbiologica! Contamination, and Decomposition

GECAN, JOHN S., BANDLER, RUTH, STARUSZKIEWICZ, WALTER F.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 1.56 MB

english, 1994

6

Analytical Techniques for Glass Contamination of Food: A Guide for Administrators and Analysts

GECAN, JOHN S., CICHOWICZ, STANLEY M., BRICKEY, PARIS M.

Journal:

Journal of Food Protection

Year:

1990

Language:

english

File:

PDF, 504 KB

english, 1990

7

Notes on Microanalytical Techniques in the Analysis of Foods for Extraneous Materials. Part II.

Brickey, Paris M, Gecan, John S, Thrasher, Joel J, Vazquez, Alberto W

Journal:

Journal of AOAC International

Year:

1972

File:

PDF, 2.52 MB

1972

8

Procedural Change in the Official Method for the Extraction of Light Filth from Cocoa, Chocolate, and Press Cake

Brickey, Paris M, Gecan, John S

Journal:

Journal of AOAC International

Year:

1975

File:

PDF, 111 KB

1975

9

Microanalytical Quality of Unsweetened Chocolate

GECAN, JOHN S., KVENBERG, JOHN E., ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1978

File:

PDF, 192 KB

1978

10

Microanalytical Quality of Canned Crabmeat, Sardines, and Tuna

GECAN, JOHN S., BANDLER, RUTH, ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1988

Language:

english

File:

PDF, 275 KB

english, 1988

11

Extraneous Materials in Foods and Drugs

Journal:

Journal of AOAC International

Year:

1986

File:

PDF, 176 KB

1986

12

Toxic Mushroom Contamination of Wild Mushrooms in Commercial Distribution

GECAN, JOHN S., CICHOWICZ, STANLEY M.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 397 KB

english, 1993

13

Collaborative Study of an Improved Method for the Isolation of Filth from Starches

Gecan, John S, Brickey, Paris M

Journal:

Journal of AOAC International

Year:

1972

File:

PDF, 161 KB

1972

14

Microanalytical Quality of Ground and Unground Oregano, Ground Cinnamon and Ground Nutmeg

GECAN, JOHN S., BANDLER, RUTH, GLAZE, LARRY E., ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1983

Language:

english

File:

PDF, 228 KB

english, 1983

15

Microanalytical Quality of Ground and Unground Marjoram, Sage and Thyme, Ground Allspice, Black Pepper and Paprika

GECAN, JOHN S., BANDLER, RUTH, GLAZE, LARRY E., ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1986

Language:

english

File:

PDF, 337 KB

english, 1986

16

Collaborative Study of a Method for the Extraction of Light Filth from Bulk and Link Pork Sausage

Journal:

Journal of AOAC International

Year:

1972

File:

PDF, 291 KB

1972

17

Report on Extraneous Materials in Foods and Drugs

Journal:

Journal of AOAC International

Year:

1983

File:

PDF, 236 KB

1983

18

Report on Extraneous Materials in Foods and Drugs

Journal:

Journal of AOAC International

Year:

1982

File:

PDF, 113 KB

1982

19

Introductory Study of Scanning Electron Microscopy of Elytral Fragments of Stored Product Beetles

Brickey, Paris M, Gecan, John S

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 13.62 MB

1974

20

Chemical Test for Mammalian Feces: Collaborative Study

Thrasher, Joel J, Gecan, John S, Bradicich, R, Chaput, M, Grimmet, J, Jessop, J, Kaminski, J, Loges, M, Palmer, W, Schaefer, P

Journal:

Journal of AOAC International

Year:

1981

File:

PDF, 303 KB

1981

21

Collaborative Study of a Method for the Extraction of Light Filth from Dehydrated Potato Products

Journal:

Journal of AOAC International

Year:

1972

File:

PDF, 181 KB

1972

22

Bleaching and Staining Procedure for Microscopic Counting of Insect Fragments and Rodent Hairs in Ground Cocoa Bean Products

Brickey, Paris M, Gecan, John S

Journal:

Journal of AOAC International

Year:

1970

File:

PDF, 140 KB

1970

23

Rapid Method for Isolation of Pecan Cureulio Larvae from Pecan Pieces

Gecan, John S, Brickey, Paris M

Journal:

Journal of AOAC International

Year:

1970

File:

PDF, 226 KB

1970

24

Analytical Techniques for Glass Contamination of Food: A Guide for Administrators and Analysts

GECAN, JOHN S., CICHOWICZ, STANLEY M., BRICKEY, PARIS M.

Journal:

Journal of Food Protection

Year:

1990

File:

PDF, 504 KB

1990

25

Method for Determining Direction of Insect Boring Through Food Packaging Materials

Brickey, Paris M, Gecan, John S, Rothschild, Albert

Journal:

Journal of AOAC International

Year:

1973

File:

PDF, 258 KB

1973

26

New Method for the Extraction of Light Filth from Whole and Granulated Nutmeats

Gecan, John S, Howarth, Diane J, Brickey, Paris M

Journal:

Journal of AOAC International

Year:

1970

File:

PDF, 540 KB

1970

27

Report on Extraneous Materials in Foods and Drugs

Journal:

Journal of AOAC International

Year:

1980

File:

PDF, 179 KB

1980

28

Toxic Mushroom Contamination of Wild Mushrooms in Commercial Distribution

GECAN, JOHN S., CICHOWICZ, STANLEY M.

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 397 KB

1993

29

Effects of Processing Equipment on Howard Mold and Rot Fragment Counts of Tomato Catsup

BANDLER, RUTH, BRICKEY, PARIS M., CICHOWICZ, STANLEY M., GECAN, JOHN S., MISLIVEC, PHILIP B.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 700 KB

english, 1987

30

An Alternative Method for Dispersing Cocoa Press Cake Prior to Light Filth Analysis

Brickey, Paris M, Gecan, John S

Journal:

Journal of AOAC International

Year:

1971

File:

PDF, 140 KB

1971

31

Microanalytical Quality of Wheat Flour

GECAN, JOHN S., ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1983

Language:

english

File:

PDF, 173 KB

english, 1983

32

Microanalytical Quality of Canned Collard, Creecy, Kale, Mustard, and Turnip Greens

GECAN, JOHN S., BANDLER, RUTH

Journal:

Journal of Food Protection

Year:

1990

File:

PDF, 225 KB

1990

33

Collaborative Study of a New Method for the Extraction of Light Filth from Water-Insoluble Candies

Journal:

Journal of AOAC International

Year:

1971

File:

PDF, 334 KB

1971

34

INSECT PROBLEMS OF PECAN SHELLING PLANTS AND THEIR RELATION TO INSECTS AND INSECT PARTS IN PROCESSED PECANS

JOHN S. GECAN, PARIS M. BRICKEY, WILLIAM V. EISENBERG, ANDREE ROAF

Journal:

Journal of Food Science

Year:

1971

Language:

english

File:

PDF, 373 KB

english, 1971

35

Microanalytical Quality of Ground and Unground Marjoram, Sage and Thyme, Ground Allspice, Black Pepper and Paprika

GECAN, JOHN S., BANDLER, RUTH, GLAZE, LARRY E., ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1986

File:

PDF, 337 KB

1986

36

Report on Extraneous Materials in Foods and Drugs

Journal:

Journal of AOAC International

Year:

1981

File:

PDF, 223 KB

1981

37

Report on Extraneous Materials in Foods and Drugs

Journal:

Journal of AOAC International

Year:

1984

File:

PDF, 157 KB

1984

38

Defects of Inshell Walnuts, Pecans and Brazil Nuts

GECAN, JOHN S., BRICKEY, PARIS M., ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 171 KB

english, 1982

39

Collaborative Study of a Method for the Extraction of Light Filth from Wheat Gluten

Brickey, Paris M, Gecan, John S

Journal:

Journal of AOAC International

Year:

1972

File:

PDF, 193 KB

1972

40

Notes on Microanalytical Techniques in the Analysis of Foods for Extraneous Materials

Brickey, Paris M, Gecan, John S, Thrasher, Joel J, Eisenberg, William V

Journal:

Journal of AOAC International

Year:

1968

File:

PDF, 2.01 MB

1968

41

Mold in Fruit Nectars and Infant Fruit Purees

BANDLER, RUTH, GECAN, JOHN S., ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 141 KB

english, 1982

42

Collaborative Study of a Method for the Extraction of Light Filth from Prepared Horseradish

Gecan, John S, Brickey, Paris M

Journal:

Journal of AOAC International

Year:

1973

File:

PDF, 196 KB

1973

43

Committee on Microbiology: Recommendations for Official Methods

Brodsky, Michael H, Alioto, Phillip, Gecan, John S, Lake, Donald E, Rayman, Khalil, Twedt, Robert M, Mastrorocco, Donald A, McClure, Foster D, Young, Richard E

Journal:

Journal of AOAC International

Year:

1988

File:

PDF, 419 KB

1988

44

Report on Extraneous Materials in Foods and Drugs

Journal:

Journal of AOAC International

Year:

1985

File:

PDF, 205 KB

1985

45

Collaborative Study of an Enzymatic Digestion Method for the Isolation of Light Filth from Fresh Pork Sausage

Gecan, John S, Alioto, Philip

Journal:

Journal of AOAC International

Year:

1973

File:

PDF, 285 KB

1973

46

Microanalytical Quality of Canned Crabmeat, Sardines, and Tuna

GECAN, JOHN S., BANDLER, RUTH, ATKINSON, JOHN C.

Journal:

Journal of Food Protection

Year:

1988

File:

PDF, 275 KB

1988

47

Effects of Processing Equipment on Howard Mold and Rot Fragment Counts of Tomato Catsup

BANDLER, RUTH, BRICKEY, PARIS M., CICHOWICZ, STANLEY M., GECAN, JOHN S., MISLIVEC, PHILIP B.

Journal:

Journal of Food Protection

Year:

1987

File:

PDF, 700 KB

1987

48

Committee on Microbiology and Extraneous Materials: Recommendations for Official Methods

Mastrorocco, Donald A, Rayman, Khalil, Twedt, Robert M, Alioto, Phillip, Brodsky, Michael H, Scott, Virginia N, Gecan, John S, Mcclure, Foster D

Journal:

Journal of AOAC International

Year:

1990

File:

PDF, 418 KB

1990

49

A New Extraction Method for Light Filth in Ground and Granulated Pecans

Vazquez, Alberto Wanous, Gecan, John S

Journal:

Journal of AOAC International

Year:

1968

File:

PDF, 403 KB

1968

50

Rapid Method for the Extraction of Light Filth from Peanut Butter

Gecan, John S, Brickey, Paris M

Journal:

Journal of AOAC International

Year:

1968

File:

PDF, 306 KB

1968

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